December 2, 2022
Noni’s Chocolate Chip Cookie Recipe
These are the type of cookie you can’t stop eating once you taste it. And make sure not to overcook them! They should be soft & chewy!
Ingredients
- 1 – 12oz bag semi sweet chocolate
- 1 – 12oz bag white chocolate
- 1 – 12oz bag milk chocolate
- 1 cup of chopped pecans OR walnuts
- 2 sticks of softened butter
- 1 cup granulated white sugar
- 3/4 cups light brown sugar (firmly packed)
- 3 eggs
- 1 teaspoon vanilla
- 3 cups all purpose flour
- 1/2 teaspoon baking powder
- pinch of salt
* Ghirardelli chocolate is preferred for the best taste! ENJOY!
Instructions
Mix butter, white & brown sugar, eggs, vanilla, baking powder, and salt. Mix in flour. Mix in chocolate chips & pecans. Bake at 350 degrees for 12-18 minutes (or until edges are golden). Store in an airtight container for a week, or 6 months in the freezer.
